What can I say about working with Ferrel and Ty at Rooster & the Till that hasn't already been said? These dudes pay so much attention to detail and presentation. The energy they put into R&tT and the experience you have is unlike anywhere else in Tampa, or maybe Florida in general. Check out this article on Chef's Roll about "The Dinner Series" program. It's an honor to get to design for this restaurant and my friends. It's pretty rad to art direct the programming of this fine establishment.